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| MRC | Criteria | Characteristic |
|---|---|---|
| ABMK | Overall Width | 28.000 INCHES MAXIMUM |
| ABFY | Overall Depth | 31.000 INCHES MAXIMUM |
| AMSE | Voltage Rating | 120.0 VOLTS NOMINAL |
| ATSZ | Door Quantity | 1 |
| ABKW | Overall Height | 60.000 INCHES MAXIMUM |
| ATJK | Power Source | ELECTRIC MOTOR |
| ACZB | Frequency Rating | 50.0 HERTZ MINIMUM AND 60.0 HERTZ MAXIMUM |
| FAAZ | Phase | SINGLE |
| MRC | Decoded Requirement | Clear Text Reply |
| BBDY | Capacity And Location | 9.500 CUBIC FEET MINIMUM CABINET |
| APHE | Operation Method | COMPRESSION |
| SUPP | Supplementary Features | SHELF SIZE 14 SQ FT. |
| AYSX | Outside Shell Material | STEEL |
| AYTG | Vegetable Bin | INCLUDED |
| FEAT | Special Features | FROZEN-FOOD COMPARTMENT LOCATED IN TOP OF CABINET,ENCLOSED BUTTER COMPARTMENT,DOOR STORAGE RACKS,CHILL DRAWER MEAT STORAGE |
| HUES | Color | WHITE |
| AYTC | Hinge Location | RIGHT SIDE |
| AYTE | Frozen Food Compartment Operating Temp Range | +0.0 TO 32.0 DEG FAHRENHEIT |
| ACDC | Current Type | AC |
| ZZZT | Nondefinitive Spec/Std Data | 1 TYPE AND A SIZE |
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AS 6081:2012 Certification |
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ESD S20.20-2014 Certification |
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